Open-Ocean Aquaculture Would Harm the Gulf of Mexico

Statement of Recirculating Farms Coalition Executive Director, Marianne Cufone

Recirculating Farms CoalitionNew Orleans, LA, February 8, 2013 – Today, the Gulf of Mexico Fishery Management Council – the body that advises the National Marine Fisheries Service on fish and fishing in the Gulf – voted to push forward regulations that would permit industrial fish farming in the Gulf of Mexico. The Council did so in violation of a number of procedural laws, as well as in direct conflict with the members’ oath of office to conserve and manage the marine resources of the Gulf of Mexico for the benefit of the nation. Open water fish farming is well documented to be highly problematic for both people and our planet. [Read more...]

The Fish You’ll Eat Tomorrow

The Ocean Doctor on WebTalkRadio.net
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May 9, 2011: They are the maddening questions that haunt us when eating seafood: What fish is safe to eat? What fish is sustainable? Is farmed better than wild caught? Our guest is Marianne Cufone, now Executive Director of the Alliance for Sustainable Aquaponics, with sound advice on eating seafood and a glimpse of the fish and other food you’ll eat tomorrow. Also: The Ocean Doctor’s next expedition and more about the film, “Cuba: The Accidental Eden.”

The Ocean Doctor airs weekly on WebTalkRadio.net. Want to listen on your iPod, iPhone or mp3 player? Download the mp3 file or subscribe on iTunes and don’t miss a single episode. See the complete list of episodes.

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Sustainable Salmon Farming: New Developments and Promise for British Columbia

First Nations' totem art in British Columbia depicting a man with salmon. Representatives from the Canadian First Nations participated in the Vancouver workshop toward the goal of developing a more sustainable salmon industry for the region.

Serious environmental problems from traditional forms of marine finfish aquaculture — especially salmon aquaculture — are well-documented. The use of “net pens” in coastal areas around the world have resulted in local pollution, spread of disease and parasites, and escapement of non-native species. These problems are especially evident in the fjords of British Columbia where dozens of large-scale Atlantic Salmon farms have led to public outcry following the publication of peer-reviewed scientific papers demonstrating that nearby wild salmon populations are becoming infected with “sea lice,” (small parasitic crustaceans) from the captive salmon. [Read more...]

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